Croissant Breakfast Ring

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Croissant Breakfast Ring



1 can of crescents 8count 
5 large eggs 
1 cup of shredded Colby and monterey jack cheese 
8 slices of fully cooked bacon 


Preheat oven to 375 F degrees.  Scramble your eggs on stove top.  Lay out crescents
on a parchment lined pizza pan in a star formation.

Add your cooked bacon.
Add about 1/3 of your cheese. 

Add your eggs and a third more of the cheese.
Fold crescents over.
Add  the rest of your cheese to the top and bake for 17 minutes or until crescents are done
and golden brown.

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