Cheesy Garlic Biscuits

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Red Lobster Style Cheesy Garlic Biscuits


2 cups baking mix
1/4 teaspoon garlic powder
pinch of salt
4 tablespoons butter
3/4 cup milk
1 cup shredded cheddar cheese
Butter topping:
3 tablespoons butter
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley
pinch of salt
  1. Preheat oven to 400oF.
  2. Combine baking mix, garlic powder, and salt.  Mix in cold butter.  You will want to leave little chunks of butter in the mixture.
  3. Add milk and cheese to mixture above.  Mix until you form a sticky dough.
  4. Drop dough onto a well sprayed cookie sheet using spoons (or just use your hands).  This recipe makes approximately 8-9 biscuits.
  5. Bake 15 minutes until golden brown.
  6. While the biscuits are baking, melt butter.  Add garlic, salt, and parsley.  Mix well.
  7. Brush melted butter mixture on warm biscuits and enjoy.  


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